1/4 cup Finely chopped prepared roasted red peppers
Snipped fresh chives or minced green onion
Heat oven to 400 degrees F.
Spray baking sheet with cooking spray.
On baking sheet, arrange potatoes in single layer; spray lightly with additional cooking spray.
Sprinkle evenly with ¼ teaspoon of the garlic salt.
Roast 20 to 25 minutes or until potatoes are tender and browned, turning potatoes over halfway and sprinkling with remaining garlic salt.
Meanwhile, in a small bowl, mix together cream cheese, pesto and red pepper sauce, if desired.
Pipe or spoon about 2 teaspoons pesto mixture onto each potato; top with red pepper.
Sprinkle with chives if desired..
Fat: 10.5895408049 grams
Carbs: 4.95962945125 grams
Protein: 2.19369524137 grams
Norm's Hometown Grocery
345 Alden Road
Kearny, AZ 85137
Phone: (520) 363-5595
Hours of Operation:
Monday - Saturday: 7am to 9pm
Sunday: 8am to 8pm
Manager: Mary Birkett
Owners: Norm and Myra Warren