Create A Quiche

Yields: 6 Servings

Create A Quiche

A recipe to use up those dibs and dabs that fill the fridge. My sister always served a version of this quiche at her Christmas brunch. I always served it at holiday parties.

  • 2 cups cheese
  • 2 tablespoons Flour
  • 4 Eggs
  • 1 1/2 cups milk
  • 3/4 cup meat and/or vegetable
  • 1/4 teaspoon Salt
  • 1 dash Pepper
  • 1 9 inch unbaked pie shell
  1. Mix eggs and milk well.
  2. Toss cheese with flour and add to egg and milk.
  3. Add meat and/or vegetables and seasonings.
  4. Pour into pie shell.
  5. Bake at 350 degrees F.
  6. Bake for one hour or until set.
  7. If using ready-made crusts, this recipe will fill two in some cases.
  8. Reduce cooking time accordingly.
  9. Cover crust with foil if starting to brown too much.

Nutrition

  • Calories: 239
  • Fat: 15.6819255682 grams
  • Carbs: 9.82112277873 grams
  • Protein: 14.754108343 grams