Overnight French Toast Casserole

Yields: 12 Servings

Overnight French Toast Casserole

Recipe from Tablespoon: http://www.tablespoon.com/recipes/overnight-french-toast/dc9d4207-98ec-4858-b1d1-93a53c6b1a27 An easy overnight French toast casserole that can be prepared in under ten minutes. Great for serving company!

  • 1/4 cup butter
  • 3/4 cup packed light brown sugar
  • 1 loaf brioche or challah
  • 8 Eggs
  • 1 cup whole milk
  • 1 Tablespoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/2 cup pecans
  • 1/8 teaspoon salt
  • maple syrup and powdered sugar for topping
  1. Instructions are at http://quick-dish.tablespoon.com/2011/02/25/overnight-french-toast-casserole/.

Nutrition

  • Calories: 129
  • Fat: 7.91016771599 grams
  • Carbs: 11.7234264648 grams
  • Protein: 3.26091208374 grams