Blackened Grilled Shrimp Salad

Yields: 4 Servings

Blackened Grilled Shrimp Salad

  • Juice of 4 large limes
  • 1 tablespoon red wine vinegar
  • 1 large bunch cilantro (1 handful)
  • 1 tablespoon agave nectar or honey
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/2 cup light olive oil
  • 2 tablespoons smoked paprika
  • 1/2 teaspoon salt
  • 1 teaspoon onion powder
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground oregano
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon ground coriander
  • 1 pound jumbo shrimp (21-25 count)
  • Vegetable oil
  1. Instructions are at http://culinaryginger.com/blackened-grilled-shrimp-salad/.

Nutrition

  • Calories: 271
  • Fat: 28.4544791395 grams
  • Carbs: 6.26762379422 grams
  • Protein: 0.809793125882 grams