Tomato Salad with Remoulade Sauce

Yields: 4 Servings

Tomato Salad with Remoulade Sauce

Delicious salad for the summertime.

  • 1 cup Blue PlateĀ® Mayonnaise
  • 2 tablespoons minced celery
  • 1 tablespoon minced scallions
  • 1 tablespoon vinegar
  • 1 tablespoon mustard
  • 4 1/2 tablespoons dried tarragon leaves
  1. In small bowl stir all until smooth, keep refrigerated. Serve over sliced tomatoes and lettuce..

Nutrition

  • Calories: 9
  • Fat: 0.296985000603 grams
  • Carbs: 1.25170500254 grams
  • Protein: 0.624967501268 grams