Spinach, Apple and Pecan Salad

Yields: 4 Servings

Spinach, Apple and Pecan Salad

Recipe from food.com. Apples and spinach is a tasty combo.

  • 3 tablespoons olive oil
  • 1 1/2 tablespoons cider vinegar
  • 1 tablespoon prepared mustard (I prefer Dijon)
  • 1 tablespoon sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 golden delicious apple
  • 1/4 cup red onion
  • 3/4 lb fresh spinach
  • 1/2 cup toasted pecans
  1. Instructions are at http://www.food.com/recipe/spinach-apple-and-pecan-salad-29765.

Nutrition

  • Calories: 274
  • Fat: 24.1503336716 grams
  • Carbs: 14.401025662 grams
  • Protein: 5.51695883411 grams