Dijon Potato Salad

Yields: 4 Servings

Dijon Potato Salad

  • 1 1/2 pounds red new potatoes
  • 1 tablespoon white-wine vinegar
  • 1 tablespoon Dijon mustard
  • Coarse salt and ground pepper
  • 2 tablespoons olive oil
  • 1/2 cup chopped fresh parsley
  1. Instructions are at http://www.marthastewart.com/341276/dijon-potato-salad?czone=food/best-grilling-recipes/side-dishes-and-desserts.

Nutrition

  • Calories: 151
  • Fat: 2.05100242595 grams
  • Carbs: 30.3969251404 grams
  • Protein: 3.82555720327 grams