Italian Lentil Soup with Sausage

Yields: 6 Servings

Italian Lentil Soup with Sausage

This hearty soup is packed with protein and veggies. Serve with crusty bread for dunking.

  • 16 oz Italian sausage (or Cajun)
  • 3 Tbsp Extra virgin olive oil
  • 1 medium onion
  • 1 large carrot
  • 1 stalk celery
  • 8 cups chicken broth/vegetable broth
  • 1 cup water
  • 16 oz lentils
  • 2 medium potatoes
  • 1 tomato
  • 2 - 3 cloves garlic
  • 1 - 2 Tbsp salt
  • freshly ground black pepper
  • fresh parsley
  1. Instructions are at http://www.deliciousmeetshealthy.com/italian-lentil-soup-sausage/?utm_source=Delicious Meets Healthy Newsletter.

Nutrition

  • Calories: 356
  • Fat: 4.13594485296 grams
  • Carbs: 59.2236199426 grams
  • Protein: 21.1171085595 grams