Best Pumpkin Soup Ever

Yields: 6 Servings

Best Pumpkin Soup Ever

This pumpkin soup is loved by my family and makes a wonderful winter meal. Sure to be a big family hit.

  • 750 grams Butternut Pumpkin (squash)
  • 250 grams Potatoes
  • 2 Onions
  • 1 Zucchini
  • 1 Carrot
  • 5 cups Water
  • 6 cubes Chicken stock
  • 1/2 tsp Nutmeg
  • 1 tsp Curry Powder
  • 1 Salt and Pepper
  • 1/2 cup Cream
  1. Peel and cut into small cubes (Pumpkin/squash, Potatoes, Onions, Zucchini, Carrot.) Place all ingredients EXCEPT CREAM into a large saucepan/pot. Boil gently for 30 mins. Process though with a blender/ Food processor/ hand blender. Heat through again, add cream.
  2. Serve..

Nutrition

  • Calories: 192
  • Fat: 7.9860433546 grams
  • Carbs: 29.2094566683 grams
  • Protein: 4.11687333451 grams